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eat@frontstepfarms.com or call us 905-237-2141

Locally Grown, Family Operated!

Become a member for 2021
Weekly Box
Spring/Early Summer

Our Niagara-on-the-lake farm will begin greenhouse production of vegetables and specialty items for early spring, an expanded offering will continue to December of 2021.

Our Vaughan farm and Farm Market

PUMPKINS FOR SALE AT BATHURST MARKET AREA ONLY.
WE DO NOT HAVE PATCH OPEN DUE TO COVID-19 THIS YEAR.


Farm Market Open 2020

MONDAY to FRIDAY 10 AM to 6 00 PM

SATURDAY 9 AM-6 00 PM

CLOSED SUNDAYS

TO EVERYONE WHO HAS SUPPORTED US IN 2020, WE ARE SINCERELY APPRECIATIVE OF THE TIME YOU TAKE FOR US. ALL FARMERS IN CANADA NEED YOUR SUPPORT AND WITHOUT YOU, WE COULD NOT FARM.  WE LOOK FORWARD TO DOING WHAT WE CAN TO STAY OPEN INTO THE FALL, IF YOU HAVE ANY QUESTIONS PLEASE CONTACT US BY EMAIL OR BY PHONE, WE WILL TRY TO RETURN MESSAGES WITHIN 48 HOURS TO 72 HOURS. M.J. WATSON.

2021

Community Supported Agriculture
Weekly Box

Late Spring/Early Summer 10 week program.

A combination of Greenhouse crops and Field crops

Starting May 7th, 2021 to the completion date of July 16th, 2021

5 monthly payments of $110.00 January to May 2021

Early bird discount of $55.00 if paid in full by January 15th, 2021

$ 550
00
  • Fresh vegetables
  • Fresh fruit
  • Herbs
picked up

Our Mission:

Front Step Farms, Inc. to produce products in a viable way.

How We Grow:

We embrace cultural techniques that we can rely upon as farmers to be viable.  We employ traditional conventional farming, organic practices and pesticide free techniques.  We are not certified organic or make any claims to be, we will inform you of any methods used to produce products from our farm.

Our History:

We have a long family tradition of farming in Ontario, Canada dating back to the early 1800’s when our ancestors migrated from United States after briefly settling there from Scotland.  Many different crops and livestock have been produced over the last nearly 200 years by the previous five generations, today we continue on as the sixth.  The diversity of our family experience in farming has enabled us to provide to others fruit, vegetables, meat, flowers and other specialty products derived from our production.  Now in the year 2020 we are changing our focus of what we produce, how we produce and where we produce products that our valued customers can use to sustain and improve their health.

Our gratitude for taking the time to learn about us.

M.J. Watson, 6th Generation Ontario Farmer

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